
Natural Remedy Flower Tea
~自然疗效花草茶~
~Restoring youth and vitality.....
What is flower tea?
Generally, Flower Tea or also known as Herbal Tea actually refers to the plant’s roots, stems, flowers or other peels being treated by boiling or brewing the herbs to produce aromatic beverages. The English word of “Herb” is derived from the Latin word of “Erba”. It originated from the ancient word of Mediterranean region, means grass and has been translated into the herbals or flower tea in Chinese. They play a crucial role in our life bringing various health benefits to us.
The definition of herbal tea is very broad. Due to its flavours, stimulants and other benefits, herbs are used in its whole or partially dried form, which includes the roots, stems, bark, flowers, branches, fruits, seeds, leaves. The life cycle of herbs are shorter compare to the woody plants, easily available, and its usage is wide ranging from medicinal, food flavouring, cosmetic, dyeing and other purposes. Some of our frequently consumed vegetables and spices are also herbs, such as Rosemary, sage and thyme, etc. that are generally used to marinate the meats. They can also be brewed into herbal drinks separately, respectively; will give the effect of relaxation, anti-inflammatory and stopping cough.
![]() All about flower tea...Learn more about flower teas! |
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![]() What is flower tea?Flower tea is also known as herbal tea, made from the leaves or the flower from plant origin. The parts include flower itself, leaves, seeds, stems and roots. It can be fresh or dried but the stems and the seeds need to be treated before they become consumable. |
![]() Types of flower teasFlower teas are divided into single tea and premixed tea. Premixed tea are mixture of two or more types of different flower teas for specific health benefits. All flower teas serve different purposes depends on individual health problems and needs. Flower teas itself can also be divided according to its species, scents and benefits for example there are pink rose, red rose and purple rose buds. |
![]() No caffeineUnlike coffee, flower teas do not contain caffeine and they are suitable for long term consumption. They are high in water soluble vitamins and minerals. |
![]() Various health benefitsTo further understand the benefits of flower teas, they helps to maintain health both physically and spiritually. Physically, flower teas promote better digestion, smooth defecation, regulate biological functions, promote beautiful skin and improve sleep. Spiritually they serve the same purpose like aromatherapy, helps to relief stress, promote relaxation and alleviate fatigue. However, they are not meant to treat diseases. Kindly seek for professional medical advices if you have any illness. |
The Oxford English Dictionary has put spice and herb under the same entry, but the former can refers to plant products that can enhance the aroma or taste, and the later refers to aromatic plants such as mint leaves..
什麼是花草茶 ?
花草茶(Herbal Tea)指的是將 植物之根,茎,花或皮等部份加以煎煮或沖泡而產生芳香味道的草本飲料。英文(Herb)是由拉丁语(Erba)轉變而成. 源于中海地區的古語,就是草的意思,在中文翻譯成药草或是花草。他們在人類生活中扮演著不可或缺的角色,并带來難以乘數的益處。药草的定義相当的广。草本植物因其香味,刺激性或其他好處而将整株或部份干燥後利用,包括了根,茎,皮,花,枝,果實,種籽,叶等,都可以称为药草,他的成长期较木本植物來的短,且方便取用,用途可以說是千变万化,大部分是用於醫療,食物调味,美容及染色等方面。按此定義,一些我們日常所食用的蔬菜,香料(spice)都屬于药草植物,例如迷送香,鼠尾草及百里香等用來促進肉类美味的香料,也能冲泡成花草茶單獨饮用,分別具有安定神經,消炎及止咳的療效。牛津英文辭典中甚至將spice和herb 归在同一條目下,不過前者多半特指能增进芳香或题味的植物產品,而後者多指如薄荷等具有芳香叶片的植物。
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